Translate








Follow Us!
Member Login
Newsletter Signup
Stay up-to-speed with relevant research, great alkaline lifestyle tips, exciting news and encouraging words with Health-e-Connection, a twice-weekly newsletter to keep you connected and encouraged! It's Free!
Food for Thought
Those who think they have no time for healthy eating will sooner or later have to find time for illness
— Edward Stanley
Category Archives: Inflammation
The Latest News about Salmon
With exceptional nutritional value due to their rich concentration of omega-3 fatty acids, salmon is a favorite among fish lovers and enjoyed even by those who are not always fond of fish. Continue reading
Posted in Cause, Environment, Food, Health-e-Connection, Inflammation, Meat, Omega-3, Protein, Supplements, Toxins, Vitamin-B, Vitamin-D, Vitamins-Minerals
Tagged Cause, environment, Food, Inflammation, Meats, Omega-3, Protein, Toxins, Vitamin-B, Vitamin-D, Vitamins-Minerals
Leave a comment
Health-e-Tip: 9 Ways to Control Diabetes & Inflammation
Inflammation and diabetes, or is it diabetes and inflammation? Research now tells us that these conditions are definitely related, although they are not completely sure of the sequence. Continue reading
Posted in AGEs, Cause, Conditions, Exercise, Fats-Oils, Fiber, Food, Fruit, Health-e-Connection, Heart, Hyperglycemia, Inflammation, Insulin-Resistance, Kidney-Disease, Neuropathy, Nuts-Seeds, Omega-3, Processed-Foods, Sleep, Supplements, Tips
Tagged AGEs, Cause, Conditions, Exercise, Fats-Oils, Fiber, Food, Fruit, Heart, Hyperglycemia, Inflammation, Insulin-Resistance, Kidney, Neuropathy, Nuts-Seeds, Omega-3, Processed-foods, Sleep, Supplements, Tip
1 Comment
7 Reasons Kale Is the New Beef
Kale is far more nutritious than other leafy greens, but these seven reasons why it is such an important future food may just surprise you. Continue reading
Posted in Calcium, Cause, Fiber, Food, Fruit, Inflammation, Iron, Meat, Omega-3, Processed-Foods, Protein, Supplements, Vitamins-Minerals
Tagged Calcium, Fiber, Food, Fruit, Inflammation, Iron, Meats, Omega-3, Protein, Vegetables
1 Comment
Study Helps Clarify Link between High-Fat Diet and Type 2 Diabetes
New research finds that saturated fatty acids but not the unsaturated type can activate immune cells to produce an inflammatory protein, called interleukin-1beta. Continue reading
Posted in Conditions, Fats-Oils, Food, Health-e-Connection, Inflammation, Insulin-Resistance, Liver, Meat, Poor-Diet
Tagged Cause, Conditions, Fats-Oils, Food, Inflammation, Insulin-Resistance, Liver, Meats, Poor-Diet
2 Comments
Intermittent Fasting is a Key Strategy for Anti-Aging and Longevity
Intermittent fasting reduces oxidative stress, enhances cellular repair processes and appears to be a key strategy for anti-aging and longevity. Continue reading
Knocking out Key Protein in Mice Boosts Insulin Sensitivity
By knocking out a key regulatory protein, scientists dramatically boosted insulin sensitivity in lab mice, an achievement that opens a new door for drug development and the treatment of diabetes. Continue reading
Posted in Carbohydrates, Cause, Conditions, Fats-Oils, Food, Health-e-Connection, Inflammation, Insulin-Resistance
Tagged Cause, Conditions, Fats-Oils, Food, Inflammation, Insulin-Resistance
1 Comment
Diabetes Linked to Cognitive Impairment in Older Adults, Study Suggests
Many complications of diabetes, including kidney disease, foot problems and vision problems are generally well recognized. But the disease’s impact on the brain is often overlooked. Continue reading
Benefits of Nut Consumption for Obesity, High Blood Sugar, High Blood Pressure
Researchers have uncovered a critical link between eating nuts and higher levels of serotonin in the bodies of patients with metabolic syndrome (MetS), who are at high risk for heart disease. Continue reading
Posted in Antioxidants, Cause, Conditions, Fats-Oils, Food, Health-e-Connection, Heart, Hyperglycemia, Hyperinsulinemia, Inflammation, Nuts-Seeds, Obesity
Tagged Antioxidants, Cause, Conditions, Fats-Oils, Food, Heart, Hyperglycemia, Hyperinsulinemia, Inflammation, Nuts-Seeds, Obesity
8 Comments
Eat Organic Electron Rich Green Kale
the USDA’s new MyPlate suggests the healthiest choice is making vegetables and fruit the biggest part of every meal by reducing consumption of highly acidic constipating animal proteins. Kale is far more nutritious than other leafy greens Continue reading
Posted in Alkalinity, Autoimmune-Attack, Calcium, Cause, Conditions, Dairy, Fiber, Food, Fruit, Health-e-Connection, Heart, Inflammation, Iron, Omega-3, Organic, Protein, Supplements, Vegetables, Vitamins-Minerals
Tagged Alkalinity, Autoimmune-Attack, Calcium, Cause, Conditions, Dairy, Fiber, Food, Fruit, Heart, Inflammation, Iron, Omega-3, Organic, Protein, Supplements, Vegetables, Vitamins-Minerals
2 Comments
Omega-3 Halves Type I Diabetes Risk in 1,770 High Risk Children
A diet rich in omega-3 fatty acids cuts in half kids’ risk of developing type I diabetes, according to JAMA study. “This is the first study to show exciting evidence that it may be feasible to have a nutritional intervention against the disease.” Continue reading
Posted in >Free Media, Cause, Cure, Food, Free Articles, Health-e-Connection, Inflammation, Lifestyle, Nuts-Seeds, Omega-3, Poor-Diet, Prevention, Supplements, Treatment
Tagged Cause, Cure, Food, Inflammation, Lifestyle, Nuts-Seeds, Omega-3, Poor-Diet, Prevention, Supplements, Treatment
1 Comment
Time for an Oil Change
For 30 years well-meaning diet gurus have preached that eating fat makes you fat. Instead, it’s eating too much of the wrong kinds of fat. If you are like 90% of Americans, you are eating the wrong kind of fat. Time for an oil change Continue reading
Posted in Cancer, Cause, Conditions, Fats-Oils, Food, Health-e-Connection, Heart, Inflammation, Neurological, Omega-3, Supplements
Tagged Cancer, Cause, Conditions, Fats-Oils, Food, Heart, Inflammation, Neurological, Omega-3, Supplements
1 Comment
Feed Your Genes: How Our Genes Respond to the Foods We Eat
What should we eat? What if you could answer this question at a molecular level? What if you could find out how our genes respond to the foods we eat, and what this does to the cellular processes that make us healthy — or not? Continue reading
Posted in Calorie-Restriction, Cancer, Carbohydrates, Cause, Conditions, Cure, Fats-Oils, Food, Fruit, Genetics, Health-e-Connection, Heart, Inflammation, Lifestyle, Meat, Neurological, Poor-Diet, Prevention, Treatment, Vegetables
Tagged Calorie-Restriction, Carbohydrates, Cause, Cure, Fats-Oils, Food, Fruit, Genetics, Inflammation, Lifestyle, Meats, Poor-Diet, Prevention, Treatment, Vegetables
1 Comment
Specific Bacteria That Precede Autoimmune Diabetes Identified: New Potential Avenues for Early Disease Detection and Prevention
Study suggests that autoimmune diabetes is preceded by diminished gut microbial diversity of the Clostridium leptum subgroup, elevated plasma leptin and enhanced glucose-stimulated insulin secretion. Continue reading
Posted in Autoimmune-Attack, Cause, Conditions, Environment, Gut, Health-e-Connection, Inflammation, Prevention
Tagged Autoimmune-Attack, Cause, Conditions, environment, Gut, Inflammation, Prevention
1 Comment
Eating Green Veggies Improves Immune Defenses
It turns out that green vegetables – from bok choy to broccoli – are the source of a chemical signal that is important to a fully functioning immune system. They do this by ensuring that immune cells in the gut and the skin function properly. Continue reading
Posted in Autoimmune-Attack, Cause, Conditions, Food, Gut, Health-e-Connection, Inflammation, Poor-Diet, Vegetables
Tagged Autoimmune-Attack, Cause, Conditions, Food, Gut, Inflammation, Poor-Diet, Treatment, Vegetables
1 Comment
Prevent and Treat Type I Diabetes with Healthy Lifestyle
There are many environmental factors that have contributed to the rapid growth of [type 1 diabetes]. Most experts are now looking to environmental factors that are causing toxic and deficient states in these individuals. Continue reading
Posted in Autoimmune-Attack, Cause, Cows-Milk, Environment, Food, Fruit, Genetics, Health-e-Connection, Inflammation, Omega-3, Processed-Foods, Protein, Supplements, Sweeteners, Toxins, Vegetables, Vitamin-D, Vitamins-Minerals
Tagged Autoimmune-Attack, Cause, Dairy, environment, Food, Fruit, Inflammation, Omega-3, Processed-foods, Protein, Supplements, Sweeteners, Toxins, Vegetables, Vitamin-D, Vitamins-Minerals
2 Comments
Report: Antibiotics can Permanently Destroy Gut Flora Balance, Leading to Lifelong Illness
Overuse & over-prescription of antibiotic drugs has become a widely known culprit in causing the emergence of antibiotic-resistant “superbugs.” The onset of digestive problems caused by the elimination of beneficial gut flora could be permanent Continue reading
Posted in Cause, Environment, Health-e-Connection, Inflammation, Toxins
Tagged Cause, environment, Inflammation, Toxins
1 Comment
Diabetes and Cancer: A Shared Biological Basis
Contrary to what you might think, cancer and diabetes appear to have some biology in common. A pathway that initially drew attention for its role in embryonic stem cells and cancer also influences the odds that mice develop or resist diabetes. Continue reading
Posted in Cancer, Cause, Conditions, Fats-Oils, Food, Health-e-Connection, Hyperinsulinemia, Inflammation, Obesity, Poor-Diet
Tagged Cancer, Conditions, Fats-Oils, Food, Hyperinsulinemia, Inflammation, Obesity
1 Comment
Root Causes of Autoimmune Illness, Natural Ways to Prevent & Reverse Them
With type one diabetes It is great and necessary to focus on managing symptoms. However, we believe it is also important to address root causes of autoimmune disease and eliminate what caused insult to the body’s delicate but resilient balance. Continue reading
Posted in >Free Media, AGEs, Antioxidants, Autoimmune-Attack, Carbohydrates, Cause, Celiac Disease, Conditions, Environment, Fiber, Food, Free Articles, Fruit, Genetics, Health-e-Connection, Inflammation, Kidney-Disease, Lifestyle, Liver, Meat, Neurological, Nuts-Seeds, Poor-Diet, Prevention, Protein, Raw-Food, Stress-Anxiety, Thyroid, Treatment, Vegetables, Wellbeing
Tagged AGEs, Antioxidants, Autoimmune-Attack, Carbohydrates, Cause, Celiac-Disease, Conditions, Fats-Oils, Fiber, Food, Fruit, Genetics, Inflammation, Kidney, Lifestyle, Liver, Meats, Neurological, Nuts-Seeds, Poor-Diet, Prevention, Protein, Raw-Food, Stress-Anxiety, Thyroid, Treatment, Vegetables, Well-Being
1 Comment
Type 1 Diabetes May Result From Good Genes Behaving Badly
Research from Stanford University scientists suggests that type 1 diabetes, an autoimmune disease that develops in children and young adults, may not be due to bad genes but rather to good genes behaving badly. Continue reading
Posted in Cause, Genetics, Health-e-Connection, Inflammation
Tagged Cause, Genetics, Inflammation
1 Comment
Chlorophyll: Natural Alkalizing Remedy Supports a Healthy Digestive Tract
Chlorophyll has no undesirable side effects, and can be a natural remedy to solve bad breath and body odor but can also improve your overall health. Chlorophyll is thought to be an anti-carcinogen, antioxidant, and anti-inflammatory. Continue reading
Posted in Alkalinity, Antioxidants, Calcium, Cause, Chlorophyll, Health-e-Connection, Inflammation, Magnesium, Supplements, Vitamin-A, Vitamin-C, Vitamin-E, Vitamin-K, Vitamins-Minerals
Tagged Alkalinity, Antioxidants, Calcium, Cause, Chlorophyll, Inflammation, Magnesium, Supplements, Vitamin-A, Vitamin-C, Vitamin-E, Vitamin-K, Vitamins-Minerals
3 Comments

