Category Archives: Turmeric

Antioxidant-Rich Spices Counter High-Fat Foods

Eating a diet rich in spices, like turmeric and cinnamon, reduces the body’s negative responses to eating high-fat (saturated fats found in standard American diet) meals, according to Penn State researchers. Continue reading

Posted in Antioxidants, Cinnamon, Fats-Oils, Food, Health-e-Connection, Prevention, Supplements, Turmeric | Tagged , , , , , , | 2 Comments